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air fryer salmon

73 Pinches 1 Photo
smalltownwoman avatar
Ofallon, MO
Updated on Jul 10, 2021

This delectable and easy Air Fryer Salmon recipe with eight simple ingredients is a cinch to make and it cooks up flavorful, moist and tender in about ten minutes. It is one of our favorite ways to enjoy salmon because it so tasty, quick, and uncomplicated. With a couple of easy side dishes dinner is on the table in less than 20 minutes. I love to serve it with Air Fryer Asparagus and Traditional Rice Pilaf.

prep time 5 Min
cook time 8 Min
method Air Fryer
yield 4 serving(s)

Ingredients

  • 2 tablespoons brown sugar
  • 1 teaspoon old bay seasoning
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • 1 tablespoon olive oil
  • 4 salmon filets
  • 1 teaspoon finely chopped italian parsley

How To Make air fryer salmon

  • Step 1
    Combine the brown sugar, Old Bay Seasoning, onion powder, garlic powder, and paprika in a small bowl.
  • Step 2
    Spritz or brush olive oil over the salmon filets. Rub the brown sugar mixture over the salmon.
  • Step 3
    Preheat air fryer to 400 degree for 5 minutes. Place the filets in the air fryer basket with a little space between them. Cook for 7-8 minutes or until the internal temperature reaches 145 degrees.
  • Step 4
    If desired sprinkle with chopped Italian Parsley.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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