Zesty Italian Chicken
Ingredients
- 3 to 3 1/2 lb
- cut up broiler-fryer chicken pieces
- 1/4 c
- mayo or salad dressing (not reduced fat or fat-free)
- 1/4 c
- zesty italian dressing
- 1 tsp
- dried italian seasoning
How to Make Zesty Italian Chicken
- 1Heat oven to 375 degrees. Place chicken, skin sides down, in ungreased rectangular pan, 13x9x2. Salt & pepper to taste.
- 2Mix remaining ingredients. Brush half of mayo mixture over chicken.
- 3Bake uncovered 30 minutes. Turn chicken; brush with remaining mayo mixture. Bake uncovered about 30 minutes longer or until juice of chicken is no longer pink when centers of thickest pieces are cut.
- 4(If chicken begins to brown too quickly, cover with aluminum foil.) Discard any remaining mayo mixture.
About Zesty Italian Chicken
Course/Dish: Chicken
Other Tag: Quick & Easy
