Real Recipes From Real Home Cooks ®

"white" pasta

(1 rating)
Recipe by
wendie chaplin
San Pedro, CA

The name is from my youngest at three this is his favorate dinner. Very easy, quick and I use the help when I can get it, but go ahead and make your own Alfredo Sauce if you like. I have a large family so this can be cut in half but it is great to serve for large groups. Enjoy!!

(1 rating)
yield 8 serving(s)
prep time 20 Min
cook time 30 Min

Ingredients For "white" pasta

  • 2 box
    penne pasta
  • 3-4 lb
    boneless chicken (i prefer breast meat)
  • 2 jars
    garlic alfredo sauce
  • 1
  • several
    cloves of garlic
  • 1 Tbsp
    dried italian seasoning
  • salt and papper to taste
  • frozen peas or broccoli florets

How To Make "white" pasta

  • 1
    Boil pasta as directed
  • 2
    cut chicken in bit size pieces and saute in oil for a few minutes, add salt and papper to taste while chicken is sauteing.
  • 3
    add onion and garlic and continue sauteing
  • 4
    add Alfredo Sauce and italian seasoning. You can add salt and pepper at this point if it needs more.
  • 5
    add veggies of choice and let simmer low until pasta is done.
  • 6
    when pasta is done add to the sauce and serve. I have put a little more parmasean cheese on top. Serve with garlic bread and salad.

Categories & Tags for "White" Pasta: