No Image
prep time
30 Min
cook time
15 Min
method
---
yield
10 serving(s)
Ingredients
- 1 - rotisserie chicken, deboned
- 1 jar salsa verde
- 1 jar great northen beans
- 1 pint sour cream
- 1 package tortillia chips
- 1 package sharp chedder cheese
- 1 package mccormicks white chicken chili mix
- 2 cups chicken broth
- 1 sprig cilantro, fresh
How To Make white chicken chili
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Step 1In a large pot add beans and the deboned chicken cut into bite size pieces. Add salsa verde and Mccormicks seasoning mix along with 2-3 cups of chicken broth.
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Step 2Bring to slight boil and then simmer for 10 min.
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Step 3Clean and chop cilantro,crush half bag of tortilla chips.In your bowl add chili and crushed chips, with a dolip of sour cream, then sprinkle cheese and sprinkle with cilantro.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Chicken
Tag:
#Quick & Easy
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