Pan fry chicken in electric fry pan until completely cooked with a small amount of vegetable oil on med/high heat until lightly browned and cooked all the way through. Chop meat into small bites after cooking.
Add chopped onion and cook for a few
condensed milk. Stir until smooth
2To the pan of cooked chicken. Add chopped broccoli and/or chopped thawed or fresh spinach.
Lower heat to low when veggies are cooked.
Add cream of chicken soup, alfredo sauce, and sour cream and
3Add parmasan cheese
add pasta and combine gently. Add water to make the correct consistency if needed.