Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

vegetable friendly pasta

(1)
darthminah avatar
Recipe by
Yaminah Sutton
@darthminah
Brandon, FL

This is for when you make to much of the lasagna and this is what can make with the left overs.

Here is the original recipe:
www.justapinch.com/recipes/main-course/chicken/vegetable-lasagna.html

read more
(1)
yield 6 -8
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For vegetable friendly pasta

  • ground chicken
  • vegetable medley
  • turkey pepperoni
  • homemade chunky tomato sauce
  • cottage cheese mix
  • CHEESE TOPPING
  • 4 cheeses
  • rotini noodles
  • spinach, fresh
  • italian seasoning
  • garlic powder
  • red pepper flakes (optional)

How To Make vegetable friendly pasta

  • 1
    Boil rotini noodles and strain
  • 2
    How to Layer Pasta
    1. Layer of tomato sauce
    2. Layer of noodles
    3. Layer of tomato sauce
    4. Layer of cottage cheese
    5. Layer of chicken
    6. Layer of turkey pepperoni
    7. Layer of vegetable mix
    8. Layer of spinach
    9. Layer of noodles
    10. Layer of tomato sauce
    11. Layer of cottage cheese
    12. Final Layer of cheese
  • 3
    Bake for 30 minutes to 1 hour till cheese is melted
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT