spicy "un-fried" chicken

Name: Spicy "Un-Fried" Chicken
Prep time: 10 min
Cook time: 45 min
Yield: 8
Ingredients: 1 1/2 pound(s) chicken pieces; 1/4 teaspoon(s) garlic powder; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) black pepper; 1/4 teaspoon(s) cayenne pepper; 1/4 cup(s) mayonnaise, light; 1 large egg, slightly beaten; 1/2 teaspoon(s) tabasco (or more to taste - i used about 1 tsp); 1 1/4 cup(s) corn flakes cereal, crushed or shake n bake

(1 RATING)

77 Pinches 9 Photos

Kimmi Knippel (Sweet_Memories)

Cullowhee, NC

Updated on Jan 17, 2012

This was soooo good!

Rate

prep time 10 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 pounds chicken pieces
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon black pepper
1/4 teaspoon cayenne pepper
1/4 cup mayonnaise, light
1 large egg, slightly beaten
1/2 teaspoon tabasco (or more to taste - i used about 1 tsp)
1 1/4 cups corn flakes cereal, crushed or shake n bake

How To Make spicy "un-fried" chicken

Step 1

Preheat the oven to 375 degrees F. Spray a large shallow baking pan with nonstick spray.

Step 2

In a small bowl, mix garlic powder, salt, pepper & cayenne; mix well.
Step 3

Sprinkle the chicken with the garlic/pepper mixture & rub it into the chicken, let sit for 5 minutes.
Step 4

In a large bowl, combine the mayonnaise, egg & hot sauce. Add the chicken; toss to coat.
Step 5

Place the cereal crumbs (or shake n bake) on a sheet of wax paper. Dip the chicken into the crumbs pressing so the crumbs adhere.
Step 6

Place the chicken in the pan and lightly spray with nonstick spray.
Step 7

Bake until the chicken is golden brown & cooked through, 40 – 45 minutes. Do not turn.
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