Two-Step Inside-Out Chicken Pot Pie

1
Nicole Bredeweg

By
@nikkitten

Just an easy and delicious (and affordable!) recipe found in a Campbell's Soup cookbook. . .

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Method:
Stove Top

Ingredients

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4
biscuits
1 lb
frozen roasted chicken, shredded
water
1 can(s)
cream of mushroom soup
1 pkg
mixed vegetables

How to Make Two-Step Inside-Out Chicken Pot Pie

Step-by-Step

  • 1Prepare biscuits according to package directions.
  • 2Add enough water to skillet to cover bottom of pan. Add chicken, and cook on medium high heat until chicken is thawed and heated through.
  • 3Add soup and vegetables, heat through.
  • 4Serve sauce over biscuits.

Printable Recipe Card

About Two-Step Inside-Out Chicken Pot Pie

Course/Dish: Chicken, Savory Pies
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Bake




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