turkey or chicken hash with gravy
This recipe is made with and for leftover turkey or chicken. It is totally off the hook!
prep time
1 Hr
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 2 cups cooked turkey or chicken(leftovers)
- 1/2 cup onion, sliced or diced
- 1/2 cup celery, finely diced
- HASHBROWNS - SEE LINK
- GRAVY - SEE LINK
How To Make turkey or chicken hash with gravy
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Step 1https://www.justapinch.com/recipe/lynn-socko/chicken-gravy/quick-easy-healthy-gravy?k=%27lynn+socko+chicken+gravy%27&p=1&o=r
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Step 2https://www.justapinch.com/recipe/lynn-socko/hashbrowns/vegetarian-healthy-potatoes?k=hashbrowns&p=1&o=r
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Step 3Prepare your cooked turkey or chicken by slicing, dicing, cubing into small pcs., or shredding. Slice onion. Place onion and celery in skillet with small amount of butter or olive oil and cook on low till tender, add turkey to skillet to heat. Once hot, add in cooked hashbrowns.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Breakfast
Category:
Chicken
Category:
Turkey
Category:
Potatoes
Category:
Gravies
Category:
Meat Breakfast
Tag:
#Quick & Easy
Keyword:
#hash
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