Turkey Bake

Name: Turkey Bake
Cook time: 35 min
Total time: 35 min
Ingredients: 2 lb turkey (cut into bite size pieces); 1 can(s) cream of chicken soup; 1 pkg stuffing ( or you can use leftovers); 1/4 c butter; cheese, shredded ( i don't measure this); salt and pepper

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By Bonnie Ruesch
@BonnieR

I use turkey for this after the holidays, but during the rest of the year chicken works very well.
It is a family favorite.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Cook:

35 Min

Ingredients

Add to Grocery List

2 lb

turkey (cut into bite size pieces)
1 can(s)

cream of chicken soup
1 pkg

stuffing ( or you can use leftovers)
1/4 c

butter
·

cheese, shredded ( i don't measure this)
·

salt and pepper

How to Make Turkey Bake

Step-by-Step

Grease 9x13 pan.
Put turkey in bottom of pan. Salt and pepper to taste (you can add other spices to your taste).
Spread on soup, add cheese (as much as you would like). My family loves cheese so I use a lot.
Melt butter, add stuffing and then sprinkle on top. If you use leftover stuffing you would add some butter dollops to the top.
Bake at 350 degrees for 35-40 minutes

So very YUMMY and filling!!!!