Turkey Bake
By
Bonnie Ruesch
@BonnieR
1
I use turkey for this after the holidays, but during the rest of the year chicken works very well.
It is a family favorite.
It is a family favorite.
Ingredients
- 2 lb
- turkey (cut into bite size pieces)
- 1 can(s)
- cream of chicken soup
- 1 pkg
- stuffing ( or you can use leftovers)
- 1/4 c
- butter
- cheese, shredded ( i don't measure this)
- salt and pepper
How to Make Turkey Bake
- 1Grease 9x13 pan.
- 2Put turkey in bottom of pan. Salt and pepper to taste (you can add other spices to your taste).
- 3Spread on soup, add cheese (as much as you would like). My family loves cheese so I use a lot.
- 4Melt butter, add stuffing and then sprinkle on top. If you use leftover stuffing you would add some butter dollops to the top.
- 5Bake at 350 degrees for 35-40 minutes
So very YUMMY and filling!!!!
About Turkey Bake
Other Tag: Quick & Easy
