Turkey Bake

Turkey Bake Recipe

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Bonnie Ruesch


I use turkey for this after the holidays, but during the rest of the year chicken works very well.
It is a family favorite.

★★★★★ 1 vote
35 Min


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2 lb
turkey (cut into bite size pieces)
1 can(s)
cream of chicken soup
1 pkg
stuffing ( or you can use leftovers)
1/4 c
cheese, shredded ( i don't measure this)
salt and pepper

How to Make Turkey Bake


  • 1Grease 9x13 pan.
  • 2Put turkey in bottom of pan. Salt and pepper to taste (you can add other spices to your taste).
  • 3Spread on soup, add cheese (as much as you would like). My family loves cheese so I use a lot.
  • 4Melt butter, add stuffing and then sprinkle on top. If you use leftover stuffing you would add some butter dollops to the top.
  • 5Bake at 350 degrees for 35-40 minutes

    So very YUMMY and filling!!!!

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About Turkey Bake

Course/Dish: Chicken, Turkey
Other Tag: Quick & Easy

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