tidy moms creamy chicken pot pie
(1 RATING)
I got this recipe from Tidy Mom's page and it's so simple and quick. I make it when we travel in our Motor home.
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prep time
10 Min
cook time
30 Min
method
---
yield
6 serving(s)
Ingredients
- 1 - rotisserie chicken, deboned. (aprox. 1 pound)
- 2 cups frozen mixed vegetables, thawed
- 1O ounce package philadelphia italian cheese and herb cooking cream
- 1 - ready to use pie crust
How To Make tidy moms creamy chicken pot pie
-
Step 1Mix all the ingredients except the pie crust. Pour into a pie plate. Cover with the pie crust, fluting the edges.
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Step 2Bake at 400* For 25 to 30 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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