the ultimate tator tot casserole
This is an easy delish casserole your whole family will love.
prep time
15 Min
cook time
45 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 pound chicken breasts, whole cut into chunks
- 1/2 pound bacon,cooked and crumbled
- 1 package frozen tator tots
- 2 cups broccoli,cooked
- 2 cups colby jack cheese,shredded
- 1 can cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 1/2 teaspoon seasoning salt
- 1/4 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper
How To Make the ultimate tator tot casserole
-
Step 1Preheat oven to 350 degrees.
-
Step 2Combine the soup, sour cream, seasoning salt, pepper, garlic powder, onion powder and cayenne pepper. Mix,add 1 1/2 cup of the shredded cheese and the milk. Mix well. Set aside Spray a 9 x 13 glass baking dish with non-stick spray. Put the cooked chicken in the bottom of the baking dish. Add the cooked broccoli or other vegetables.Pour the sauce mixture on top of the chicken and broccoli. Layer the frozen tater tots on top.Sprinkle with the cooked bacon. Top with the remaining 1/2 cup of shredded cheese. Bake at 350 degrees F. for 45 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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