thai chicken curry

Name: Thai Chicken Curry
Prep time: 15 min
Cook time: 30 min
Yield: 4
Cuisine: Thai
Ingredients: 1 1/2 tablespoon(s) olive oil; 1/3 cup(s) thai yellow curry paste; 2 large green onions, sliced; 2 large chicken breasts, cut into small cubes; 1/2 tablespoon(s) fish sauce; 1 can(s) (14 oz./398ml) coconut milk; 2 tablespoon(s) brown sugar; 1/4 cup(s) red peppers, finely chopped; 1/4 cup(s) carrots, finely chopped; 1/2 cup(s) roasted peanuts, roughly chopped, plus more for garnish; 2 teaspoon(s) cornstarch mixed with 1/2 cup cold water; chopped cilantro, for garnish

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Francine Lizotte

Surrey South, BC

Updated on Jul 11, 2019

This incredibly aromatic dish is packed with flavors that are traditionally found in Thai cuisine; sweet, salty, spicy and savory. This is a fairly spicy recipe but the ingredients mellow the heat for an enjoyable tasty meal!

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Chicken cubes on a bed of rice with chop sticks.

prep time 15 Min

cook time 30 Min

method Stove Top

yield 4 servings

Ingredients

1 1/2 tablespoons olive oil
1/3 cup thai yellow curry paste
2 large green onions, sliced
2 large chicken breasts, cut into small cubes
1/2 tablespoon fish sauce
1 can (14 oz./398ml) coconut milk
2 tablespoons brown sugar
1/4 cup red peppers, finely chopped
1/4 cup carrots, finely chopped
1/2 cup roasted peanuts, roughly chopped, plus more for garnish
2 teaspoons cornstarch mixed with 1/2 cup cold water
chopped cilantro, for garnish

How To Make thai chicken curry

Step 1

In a large saucepan over medium heat, add oil. When hot and starts to shimmer, add curry paste and green onions; sauté for 1 1/2 minutes stirring constantly.

Step 2

Add chicken and cook until no longer pink, about 4 to 5 minutes. Add fish sauce and coconut milk; stir and bring to a boil. Reduce heat to medium-low and simmer for 10 minutes. Half way through cooking, add brown sugar; stir.
Step 3

Add red peppers and carrots; stir and cook for 5 minutes. Add peanuts, stir and increase heat to medium-high. When it starts to simmer, add cornstarch mixture. Stir until the sauce thickens. Remove from the heat and spoon chicken curry over a bed of rice. Sprinkle cilantro and chopped peanuts.
Step 4

To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=5MAzLH07ozo
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