Texas Barbecued Chicken

Texas Barbecued Chicken Recipe

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Pam Blais

By
@PamTheCookingWitch

This recipe was given to me by my friend Carla from Texas...she revised it to put in the crockpot

Rating:
★★★★★ 2 votes
Serves:
3 or more
Prep:
5 Min
Cook:
3 Hr 30 Min
Method:
Slow Cooker Crock Pot

Ingredients

3 to 8
chicken breasts, boneless and skinless
2 c
ketchup
3 Tbsp
brown sugar
1 Tbsp
worcestershire sauce
1 Tbsp
soy sauce
1 Tbsp
cider vinegar
1/4 c
water
1 tsp
pepper
1/2 tsp
garlic powder

Step-By-Step

1Combine all ingredients except chicken in a crockpot. Add chicken , coating all sides with sauce.
2Cook on high for three to four hours. When chicken is completely cooked, remove and cu into bite sized pieces or shred. Put back into crockpot and stir into sauce.
3Keep on low heat until ready to serve.
Serve over rolls or on rice or mashed potatoes.

About Texas Barbecued Chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #crockpot, #barbecue