Teriyaki Chicken Delight

Teriyaki Chicken Delight

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Ingredients

  • ·
    6 each frying chicken quarters
  • 2 Tbsp
    vegetable oil
  • 1/4 c
    honey
  • 1/2 c
    teriyaki sauce
  • 1/2 tsp
    ground ginger
  • 2
    garlic cloves, minced
  • 1/3 c
    dry sherry

How to Make Teriyaki Chicken Delight

Step-by-Step

  1. Cut chicken into smaller portions.
  2. Rinse and pat dry.
  3. Place in glass bowl to marinate.
  4. In small saucepan combine oil, honey, teriyaki sauce, ginger and garlic.
  5. Bring to boil.
  6. Remove from heat, add sherry and pour over chicken pieces.
  7. Cover tightly and refrigerate overnight, turning once or twice.
  8. Grill, beginning skin side down, 6 to 8 inches from coals; turn every 10 minutes and baste with marinade.
  9. Cook for 25 to 30 minutes or until done and well browned.

Printable Recipe Card

About Teriyaki Chicken Delight

Course/Dish: Chicken
Regional Style: Asian
Other Tag: Quick & Easy



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