~ tender fried cracker crumb chicken filets ~

Name: ~ Tender Fried Cracker Crumb Chicken Filets ~
Prep time: 15 min
Cook time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 - 6 - 4 - 5 ounce boneless chicken breasts; 1 1/4 cup(s) flour; 1/2 teaspoon(s) salt & pepper; About - 30 saltine crackers, crushed fine; 2 - eggs, beaten; 1/2 teaspoon(s) baking powder; 3/4 teaspoon(s) garlic powder; 1/3 cup(s) hot sauce; Oil - for frying

52 Pinches 2 Photos

CJ *

Somewhere, PA

Updated on Dec 6, 2016

A delicious way to prepare fried chicken, which will have you coming back for more!

Rate

prep time 15 Min

cook time 10 Min

method Stove Top

yield 4 serving(s)

Ingredients

4 - 6 - 4 - 5 ounce boneless chicken breasts
1 1/4 cups flour
1/2 teaspoon salt & pepper
About - 30 saltine crackers, crushed fine
2 - eggs, beaten
1/2 teaspoon baking powder
3/4 teaspoon garlic powder
1/3 cup hot sauce
Oil - for frying

How To Make ~ tender fried cracker crumb chicken filets ~

Step 1

Have three shallow dishes ready. Into one place about 1/2 cup flour. In another add 3/4 cup flour, cracker crumbs, baking powder and garlic powder. In the third whisk together the eggs and hot sauce. In a large cast iron skillet, add enough oil to make one inch worth. Bring oil to 360 degree F. Once oil reaches temp, press individual breasts into flour, next into egg and finally into crumb mixture, pressing so crumbs adhere. Fry three pieces at a time, for 4 minutes, turn and fry about 4 more minutes or until chicken is golden and juices run clear. Season while hot if desired!
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