Tasty Italian Chicken

1
Laura Mattingly

By
@lauramay814

This in my opinion didn't taste too much like Italian Chicken, cause of the paprika. Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6

Ingredients

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  • 1/2 c
    chopped onion
  • 1 1/8 tsp
    paprika, divided
  • 3 tsp
    olive oil, divided
  • 1 1/4 c
    water
  • 1/4 c
    tomato paste
  • 1
    bay leaf
  • 1/2 tsp
    chicken bouillon granules
  • 1/2 tsp
    italian seasoning
  • 1/4 c
    all-purpose flour
  • 1 1/2 tsp
    grated parmesan cheese
  • 1/2 tsp
    salt
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    dried oregano
  • 1 1/2 lb
    chicken tenderloins (i cut them up, you can do what you choose)

How to Make Tasty Italian Chicken

Step-by-Step

  1. In a small saucepan, saute onion and 1/8 teaspoon paprika in 1 teaspoon oil till tender. Stir in the water, tomato paste, bay leaf, bouillon and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered for 10 minutes.
  2. Meanwhile in a large resealable bag, combine flour, parmesan cheese, salt, garlic powder, oregano and remaining paprika. Add chicken; seal bag and toss to coat.
  3. In a large non-stick skillet, coated with cooking spray, cook half the chicken in 1 tsp. oil for 2-3 minutes on each side or till no longer pink. I served over spaghetti noodles

Printable Recipe Card

About Tasty Italian Chicken

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy




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