taste of home chicken biscuit pot pie
(1 RATING)
An excellent "comfort food" by Taste of Home, and really good.
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prep time
10 Min
cook time
30 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 2/3 cups frozen mixed vegetables, thawed
- 1 1/2 cups cubed cooked chicken
- 1 can 10 3/4 oz condensed cream of chicken soup, undiluted
- 1/4 teaspoon dried thyme
- 1 cup biscuit/baking mix
- 1/2 cup milk
- 1 - egg
How To Make taste of home chicken biscuit pot pie
-
Step 1In a bowl, combine vegetables, chicken, soup and thyme. Pour into an ungreased deep-dish 9-in. pie plate. Combine biscuit mix, milk and egg: pour over chicken mixture. Bake at 400 degrees for 25-30 minutes or until golden brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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