tarragon chicken

Ingredients

• 4 to 6 - bonless skinless chicken breasts
• 1/2 stick buttr
• 1 can cream of mushroom or cream of chicken soup, condensed
• 1/4 cup dry white wine
• 1 medium onion, chopped
• 1 1/2 cups white mushrooms, whole or sliced
• 1 teaspoon lemon juice
• 2 tablespoons italian parsley
• 1/2 teaspoon dried tarragon
• 1/4 teaspoon rosemary, dried
• 1/4 cup heavy cream