Tandoori Chicken

Name: Tandoori Chicken
Prep time: 8 h
Cook time: 20 min
Total time: 8 h 20 min
Yield: 4
Cuisine: Indian
Ingredients: 6 boneless skinless chicken thighs; 2 c plain greek yogurt; 1 tsp each salt, garlic powder, onion powder, ground ginger, paprika, turmeric, & garam masala; 1 tsp each yellow & red food coloring. optional; 1 lemon juiced

By barbara lentz
@blentz8

Easy Tandoori chicken

Rating:

☆☆☆☆☆ 0 votes0

Comments:

1 Comment

Serves:

Prep:

8 Hr

Cook:

20 Min

Method:

Grill

Ingredients

6

boneless skinless chicken thighs
2 c

plain greek yogurt
1 tsp

each salt, garlic powder, onion powder, ground ginger, paprika, turmeric, & garam masala
1 tsp

each yellow & red food coloring. optional
1

lemon juiced
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How to Make Tandoori Chicken

Step-by-Step

Place all the ingredients in a bowl and mix well. Let marinate at least 8 hours or overnight. Remove most of the marinate before cooking.
Grill or bake at 400 degrees for 20 minutes

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About Tandoori Chicken

Course/Dish: Chicken

Main Ingredient: Chicken

Regional Style: Indian

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