Real Recipes From Real Home Cooks ®

sylvia's class act dinner theater chicken rosemary

yield 6 serving(s)

Ingredients For sylvia's class act dinner theater chicken rosemary

  • 1/2 c
    all purpose flour
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 5
    chicken breasts, boneless and skinless
  • 1/4 c
    olive oil
  • 6
    garlic cloves, minced
  • 1 c
    chicken broth
  • 1/4 c
    sherry, pale and dry
  • 1/4 tsp
    rosemary, dried

How To Make sylvia's class act dinner theater chicken rosemary

  • 1
    Cover skillet tightly with a lid, and simmer slowly for 30 to 45 minutes, or until chicken is tender.
  • 2
    Thicken juice, if desired.
  • 3
    Combine flour, salt and pepper; dredge chicken breasts in flour mixture, shaking off excess.
  • 4
    Heat oil over medium heat in a large skillet.
  • 5
    Brown chicken in oil until lightly browned, approximately 5 minutes on each side; remove from skillet.
  • 6
    Add minced garlic to the skillet and saute\' lightly.
  • 7
    Stir in chicken broth and sherry; return chicken to skillet and sprinkle with rosemary.

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