Sweet & Sour Chicken

Pam Charters


I love this dish so yummy & very good to impress.


★★★★★ 8 votes

15 Min
1 Hr



  • 3
    chicken breasts, boneless and skinless
  • 1 c
  • 2
    eggs beaten
  • 1/4 c

  • 3/4 c
    white sugar
  • 4 Tbsp
  • 1/2 c
    white vinegar
  • 1 Tbsp
    soy sauce

How to Make Sweet & Sour Chicken


  1. Preheat oven 325. Cut chicken into cubes heat oil, dip chicken in cornstarch first THEN beaten egg.
  2. Just quick brown chicken either side, in heated oil. Put in 9X9 dish. Make sauce, pour over.
  3. Put in oven. Stir coating chicken every 15 mins. Sauce really thickens on its own. In an hour it is done. Enjoy.

Printable Recipe Card

About Sweet & Sour Chicken

Course/Dish: Chicken

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