sweet chicken/pork meatloaf

How To Make sweet chicken/pork meatloaf

• 1

  (Preheat oven to 350) Take your 2 lbs. meat, 1 egg, 2/3 cup milk, and Lipton soup package; and combine them all together into a bowl (usually a medium size bowl will work).
• 2

  Take the mixture above and pack it into a "meatloaf"/"bread" pan. Make sure it is a tight pack.
• 3

  Then take the 3 tbsp. brown sugar (lightly packed) and 3 tbsp. ketcup, and mix them together. Pour and spread over the top of your uncooked meatloaf; then place all in the oven and cook for 1 hour.
• 4

  Take out in 1 hour, let cool for 10 minutes. Enjoy!
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