Sweet Chicken/Pork Meatloaf

Sweet Chicken/pork Meatloaf Recipe

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Jacque Daniels


I have made this several times, and it does not fail it gets eatin as quickly as it comes out.


★★★★★ 1 vote

20 Min
1 Hr


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1 large
1 pkg
lipton onion/mushroom soup
2/3 c
2 lb
ground pork, chicken, or beef (i recommend 1 lb. chicken and 1 lb. pork)
3 Tbsp
brown sugar, lightly packed
3 Tbsp

How to Make Sweet Chicken/Pork Meatloaf


  • 1(Preheat oven to 350) Take your 2 lbs. meat, 1 egg, 2/3 cup milk, and Lipton soup package; and combine them all together into a bowl (usually a medium size bowl will work).
  • 2Take the mixture above and pack it into a "meatloaf"/"bread" pan. Make sure it is a tight pack.
  • 3Then take the 3 tbsp. brown sugar (lightly packed) and 3 tbsp. ketcup, and mix them together. Pour and spread over the top of your uncooked meatloaf; then place all in the oven and cook for 1 hour.
  • 4Take out in 1 hour, let cool for 10 minutes.


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About Sweet Chicken/Pork Meatloaf

Course/Dish: Chicken, Pork, Meatloafs
Other Tag: For Kids

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