sweet and spicey hot wings

Name: Sweet and Spicey Hot Wings
Prep time: 30 min
Cook time: 45 min
Cuisine: Asian
Ingredients: 2 to 4 pound(s) chicken wings; 1/3 cup(s) brown sugar; 6 ounce(s) bottle louisiana hot sauce; 1/3 cup(s) butter, melted; 1/4 cup(s) honey; 1/4 cup(s) lawry's sesame and ginger marinade; 1/4 teaspoon(s) italian herb seasoning; 1/8 teaspoon(s) paprika; 1/8 teaspoon(s) black pepper; - pinch or two of salt to taste; 1/8 teaspoon(s) garlic powder; - oil (for frying only)

(1 RATING)

195 Pinches 1 Photo

Sena Wilson

Lake Jackson, TX

Updated on Sep 30, 2012

Our family loves hot wings...all types. This is my recipe which is a combination of spice with a little sweetness. They make good appetizers or snacks with a salad. Good for a game crowd and easily prepared. Grill, fry or prepare chicken wings in the oven.

Rate

prep time 30 Min

cook time 45 Min

method Bake

yield

Ingredients

2 to 4 pounds chicken wings
1/3 cup brown sugar
6 ounces bottle louisiana hot sauce
1/3 cup butter, melted
1/4 cup honey
1/4 cup lawry's sesame and ginger marinade
1/4 teaspoon italian herb seasoning
1/8 teaspoon paprika
1/8 teaspoon black pepper
- pinch or two of salt to taste
1/8 teaspoon garlic powder
- oil (for frying only)

How To Make sweet and spicey hot wings

Step 1

Prepare chicken wings by frying in hot oil until cooked through. Place on a baking sheet and baste with sauce. Cook in a 350 degree oven for 15-20 minutes. You can also put the wings on the grill and baste with the sauce halfway through grilling process; or place on a baking sheet, baste wings with sauce and cook in the oven for 40 - 45 minutes until cooked through.

Step 2

Sauce: Combine all ingredients into a a sauce pan. Cook, stirring frequently, for 25 minutes. Baste chicken wings with sauce.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes