sweet and sour chicken wings by freda
"Unbeatable", Make these tasty wings, and Your sure to hear raving Compliments, These are very Very Good. . . and so easy. Note: Cooking time does not include fry time or making the Sauce.
prep time
15 Min
cook time
45 Min
method
---
yield
8-10 servings @ 2 ea.
Ingredients
- 16-20 - large chicken wings
- 2 - eggs, beaten
- 1/2 C - milk
- 1 C - cornstarch
- 2 C - flour
- - oil, just enough oil to fry
- SWEET AND SOUR SAUCE:
- BRING TO BOIL;
- 1 1/2 C - brown sugar
- 1 C - cider vinegar
- 1/2 C - ketchup
- 1/2 C - chicken bouillon ( granules, cubes, or paste soup base)
- 2 TBS - soy sauce
How To Make sweet and sour chicken wings by freda
-
Step 1Pam spray 9X13 pan Preheat Oven 350 Salt and Pepper Chicken. ADD milk to beaten eggs.
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Step 2Mix Flour and cornstarch together in bowl. Dip Chicken wings into egg Mixture then into the Flour Mixture.
-
Step 3Brown wings in Hot Shortening, or Oil, in frying pan, over Medium Heat. Remove Wings as they Brown, and Place in a 9 X 13 Pan.
-
Step 4Make Your S & S SAUCE,(above)Boil about 10 Min. then Pour over your Fried Wings. Note: add boullion Granules, Cubes or paste (I use the paste soup base.) to your taste to make 1/2 C this is your flavoring for the chicken) Pour sauce over Chicken and Bake @ 350 for 35-45 min, or until Chicken is Golden brown.
-
Step 5Optional Garnish: a few Pineapple Chunks, & or Green Bell Pepper Chunks . . .enjoy. . . Delicious, Sweet and Twangy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Chicken
Category:
Other Sauces
Category:
Poultry Appetizers
Culture:
Asian
Tag:
#Quick & Easy
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