sweet and sour chicken, grandma w
Grandma W made this with bone in chicken. I have made it with boneless, and chopped up and served on top of rice. Whichever way, this is really good!
No Image
prep time
cook time
method
Bake
yield
Ingredients
- - chicken pieces
- - pineapple slices
- 8 ounces russian salad dressing
- 8 ounces apricot preserves
- 1 package onion soup mix
- 1/4 cup water
How To Make sweet and sour chicken, grandma w
-
Step 1Put chicken pieces in baking dish with pineapple slices. Mix together the dressing, preserves, onion soup and water and cover. Bake at 350 degrees 1 hour, covered, add more pineapple slices and bake uncovered 30 min more.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes