Sweet and Sour Chicken

Sweet And Sour Chicken

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MARION RICE

By
@ROSIE55


Rating:

★★★★★ 1 vote

Ingredients

  • 1
    carrot, coarsely chopped
  • 1
    green bell pepper, chunked
  • 1
    onion, quartered
  • 2 Tbsp
    quick cooking tapioca
  • 4
    chicken breasts, boned
  • 8 oz
    pineapple
  • 1/3 c
    dark brown sugar, firmly packed
  • 1/3 c
    red wine vinegar
  • 1 Tbsp
    soy sauce
  • 1 tsp
    chicken bouillon
  • 1/2 tsp
    garlic powder
  • 2 Tbsp
    fresh ginger root, finely chopped
  • 1 tsp
    cilantro, dried
  • ·
    hot cooked rice

How to Make Sweet and Sour Chicken

Step-by-Step

  1. CROCKPOT-Put vegetables in bottom of crockpot.
  2. Sprinkle tapioca over vegetables.
  3. Place chicken atop vegetables.
  4. Combine all other ingredients except rice in a small bowl.
  5. Pour over chicken.
  6. Cover crockpot and turn to low and cook for 8-10 hours.
  7. Before serving make rice.
  8. Serve over rice.
  9. Leftovers can be reheated in microwave.
  10. OVEN-Put vegetables in bottom of a greased pan. Sprinkle vegetables with tapioca.
  11. Add chicken to pan.
  12. Combine all other ingredients except rice in a small bowl.
  13. Pour over chicken.
  14. Cover pan tightly with foil.
  15. Bake in 300 degree oven for 2 hours. Serve over rice.

Printable Recipe Card

About Sweet and Sour Chicken

Course/Dish: Chicken
Regional Style: Asian
Other Tag: Quick & Easy



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