Sweet and Savory baked chicken

Sweet And Savory Baked Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

Gabrielle Pritt

By
@Gabby0515

Just came up with this last night actually (7-11-13). I was getting tired of the same old broiled chicken legs. Served this with some my homemade Scottish Short bread and some honey basil green beans. It was a hit!

Rating:
★★★★★ 1 vote
Comments:
Prep:
20 Min
Cook:
1 Hr 30 Min
Method:
Bake

Ingredients

12
chicken legs
1 c
flour
4 Tbsp
cajun seasoning
1/3 c
honey
4 Tbsp
orange juice
1 Tbsp
soy sauce
cooking spray
4 Tbsp
margarine
1/4 c
brown sugar, firmly packed

How to Make Sweet and Savory baked chicken

Step-by-Step

  • 1Lightly spray a large cake pan place the 4tbls of butter in pan place in oven preheat oven to 350
  • 2Place the flour and cajun seasoning into bowl with lid or ziploc bag mix well. Place 1-2 legs at a time in and shake coating well.
  • 3Get the pan out of oven and place floured legs in it.
  • 4Bake 30 mins
  • 5While that is baking place brown sugar, honey, juice and soy sauce into small saucepan on low stirring frequently.
  • 6When the 30mins is up remove legs from oven and pour honey mixture on top. Place back in oven.
  • 7Cook for another hour (or until chicken is done) turning the legs every 10mins.

Printable Recipe Card

About Sweet and Savory baked chicken

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American