Sunday Crockpot Chicken

Sunday Crockpot Chicken Recipe

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Phyllis Caplinger


I have had this recipe for quite a number of years. It was in a newspaper. Enjoy!


★★★★★ 1 vote

30 Min
4 Hr


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  • 4
    skinless, boneles chicken breast halves
  • 1 Tbsp
  • 1 can(s)
    cream of chicken soup
  • 1/2 c
    white wine
  • 3
    strips bacon, cut in 1 "pieces and fried
  • 1
    2 oz. jar of artichoke hearts, cut bite size
  • 1 Tbsp
    capers or more to taste, rinsed and drained
  • ·
    salt and pepper to taste

How to Make Sunday Crockpot Chicken


  1. Brown chicken breasts lightly in butter and place in slow cooker. Whisk wine into soup and pour over chicken. Add bacon, diced artichokes and capers. Cover and cook six hours on low or 4 hours on high. Serve with buttered noodles or rice.

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About Sunday Crockpot Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy

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