Sunday Chicken & Stuffing
- 1 pkg
- (6oz) chicken flavored stuffing mix, prepared according to package directions
- boneless, skinless chicken breast halves
- 1 can(s)
- cream of chicken soup
- 1/3 c
- 1 Tbsp
- dried parsle flakes
How to Make Sunday Chicken & Stuffing
- 1Preheat oven to 400. Grease a 9x13 inch baking dish.
Spoon the stuffing down the middle of the dish. Place the chicken around stuffing.
- 2Combine soup, milk and parsley; pour over chicken. Cover and bake for 20 minutes, Uncover and bake 10-15 minutes longer or until chicken juices run clear.