Sunday Chicken & Stuffing
1 pkg(6oz) chicken flavored stuffing mix, prepared according to package directions
6boneless, skinless chicken breast halves
1 can(s)cream of chicken soup
1 Tbspdried parsle flakes
How to Make Sunday Chicken & Stuffing
- Preheat oven to 400. Grease a 9x13 inch baking dish.
Spoon the stuffing down the middle of the dish. Place the chicken around stuffing.
- Combine soup, milk and parsley; pour over chicken. Cover and bake for 20 minutes, Uncover and bake 10-15 minutes longer or until chicken juices run clear.