Sticky Chicken Wings

Name: Sticky Chicken Wings
Prep time: 15 min
Cook time: 1 h 30 min
Total time: 1 h 45 min
Yield: 5
Ingredients: 1 1/2 c butter; 3/4 c brown sugar, firmly packed; 1/2 c soy sauce; 1/2 tsp ginger powder; 1 pkg chicken wings and drummettes (about 20-25 pieces)

By Kerri Dierberger
@kerri_jo

My mom has been making this for the family since I was a kid. Had it for dinner the other night, so I decided to post it!

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

1 Hr 30 Min

Ingredients

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1 1/2 c

butter
3/4 c

brown sugar, firmly packed
1/2 c

soy sauce
1/2 tsp

ginger powder
1 pkg

chicken wings and drummettes (about 20-25 pieces)

How to Make Sticky Chicken Wings

Step-by-Step

Preheat oven to 350 degrees F. In a 9 x 13 pan or roasting pan, place chicken wings and drummettes.
Melt butter over medium heat in sauce pan. Add all other ingredients except chicken. Mix thoroughly until brown sugar is melted.
Poor mixture over chicken and bake for 1 1/2 hours or until chicken juices run clear.
(optional) After cooked, pour some of the sauce over cooked rice for an easy side dish.

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