spicy vietnamese chicken

Name: Spicy Vietnamese Chicken
Prep time: 4 h
Cook time: 15 min
Yield: 8
Cuisine: Vietnamese
Ingredients: 1/2 cup(s) chicken broth; 1/2 cup(s) sriracha sauce; 1 cup(s) honey; 1/4 cup(s) cooking oil; 1/2 cup(s) rice vinegar; 2 medium shallots chopped; 4 clove(s) garlic minced; 24 - chicken wings or 8 boneless chicken thighs; 1 cup(s) cilantro chopped for garnish

11 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Jan 6, 2017

Wow if you like spice this one has it

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prep time 4 Hr

cook time 15 Min

method Stove Top

yield 8 serving(s)

Ingredients

1/2 cup chicken broth
1/2 cup sriracha sauce
1 cup honey
1/4 cup cooking oil
1/2 cup rice vinegar
2 medium shallots chopped
4 cloves garlic minced
24 - chicken wings or 8 boneless chicken thighs
1 cup cilantro chopped for garnish

How To Make spicy vietnamese chicken

Step 1

Mix all ingredients together except for cilantro. Let marinate at least 4 hours or overnight. Pour into a hot pan and cook until chicken is done. Garnish with cilantro
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