Spicy Overnight Chicken

Name: Spicy Overnight Chicken
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 lb chicken breasts, boneless and skinless; 6-8 Tbsp apple juice, divided; 2 Tbsp mustard seed; 1 tsp coriander, ground; 1/2 tsp cinnamon, ground; 1 tsp clove, ground; 1/2 tsp red pepper flakes, crushed; 2 Tbsp paprika; 1/2 tsp fresh ground pepper; 1/2 c orange juice, (fresh, frozen or from a jug); 1/4 c nonfat chicken broth (i used white wine)

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By Patsy Fowler
@hellchell1

this recipe is loved by everyone it is good and tasty and smells so good when cooking

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Serves:

Prep:

15 Min

Cook:

20 Min

Ingredients

1 lb

chicken breasts, boneless and skinless
6-8 Tbsp

apple juice, divided
2 Tbsp

mustard seed
1 tsp

coriander, ground
1/2 tsp

cinnamon, ground
1 tsp

clove, ground
1/2 tsp

red pepper flakes, crushed
2 Tbsp

paprika
1/2 tsp

fresh ground pepper
1/2 c

orange juice, (fresh, frozen or from a jug)
1/4 c

nonfat chicken broth (i used white wine)
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How to Make Spicy Overnight Chicken

Step-by-Step

spray a shallow baking dish with cooking spray. arrange chicken breasts in baking dish and brush with 2-4 tablespoons apple juice to moisten.
combine remaining ingredients in a blender or food processor, until well incorporated. pour over chicken.
cover and refrigerate for 24 hours. bring chicken to room temperature.
preheat oven to 325 and bake chicken for 20-25 minutes, or until juices run clear. remove from oven and pour marinade into a separate bowl.
preheat broiler on high heat. broil chicken 5-6 minutes per side, basting several times with marinade.
NOTES: the next time i am going to do it in the crock pot and see if it will work on the method. we thought it was a little dry in the oven.