spicy hoisin glazed chicken thighs

Name: Spicy Hoisin Glazed Chicken Thighs
Prep time: 5 min
Cook time: 35 min
Yield: 2
Cuisine: Asian
Ingredients: 4 bone-in chicken thighs; 2 tablespoon(s) rice vinegar; 1 teaspoon(s) corn starch; 1/3 cup(s) Hoisin sauce; 2 tablespoon(s) corn syrup, light; 1 tablespoon(s) Sriracha sauce; 1/2 teaspoon(s) Chinese 5 spice

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barbara lentz

beulah, MI

Updated on Apr 7, 2025

Hoisin sauce goes so well with chicken.

Rate

prep time 5 Min

cook time 35 Min

method Bake

yield 2 serving(s)

Ingredients

4 bone-in chicken thighs
2 tablespoons rice vinegar
1 teaspoon corn starch
1/3 cup Hoisin sauce
2 tablespoons corn syrup, light
1 tablespoon Sriracha sauce
1/2 teaspoon Chinese 5 spice

How To Make spicy hoisin glazed chicken thighs

Step 1

Preheat oven 350 degrees. Add chicken to a baking dish and place in oven.

Step 2

Place the remaining ingredients in a small saucepan. Bring to a boil and cook 1 minute.
Step 3

Brush the glaze over the chicken.
Step 4

Bake 15 minutes, then turn the chicken and brush the remaining glaze over the other side of the chicken. Cook until juices run clear.
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