Spicy Chicken

Spicy Chicken Recipe

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Jennifer H



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  • 1/2 c
  • 2
    chicken breasts
  • 1 Tbsp
  • 1 Tbsp
    soy sauce
  • 1 Tbsp
  • 1 can(s)
    bamboo shoots, diced
  • 2 Tbsp
    hoisin sauce
  • 1/2 tsp
    red pepper flakes
  • 1 Tbsp
    scallion, chopped
  • 1 tsp
    ginger, finely chopped

How to Make Spicy Chicken


  1. Bone chicken and cube it.
  2. Mix sherry, soy sauce and corn starch.
  3. Marinate chicken in cornstarch mixture for 15 minutes.
  4. Heat oil.
  5. Add chicken cornstarch mixture and stir-fry for 2 minutes.
  6. Remove chicken.
  7. Add bamboo shoots, hoison sauce, scallion, ginger and crushed red peppers.
  8. Stir well, then add chicken and serve.

Printable Recipe Card

About Spicy Chicken

Course/Dish: Chicken
Other Tag: Quick & Easy

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