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Spare Ribs and Chicken Bake
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6 chicken legs and thighs
6 cloves garlic (unpeeled)
How to Make Spare Ribs and Chicken Bake
1Combine all of the above in a large bowl and toss.
Cover and place in the refrigerator for at least one to two hours or up to over night.
You may also place this in a zip-lock freezer bag.
Preheat Oven 400 degrees:
Place the entire ingredients in a baking pan. You may need to use two baking pans.
Place in oven and bake for approximate 90 minutes.
Remove from oven and let sit for a minute.
Serve with your favorite sides.
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About Spare Ribs and Chicken Bake