spaghetti and meatballs recipe

21 Pinches 1 Photo
Anywhere, AL
Updated on Sep 28, 2021

This is a classic Italian dish with a delicious, satisfying flavor. It's one of those make-ahead dishes that always tastes better the next day. This spaghetti and chicken meatballs recipe cooks very tastily and must-have for people like juicy meatballs recipe. Watch our complete recipe and follow our step-by-step details to make the perfect spaghetti with meatballs recipe.

prep time 20 Min
cook time 40 Min
method Bake
yield

Ingredients

  • 300 grams spaghetti
  • 250 grams mince meat
  • 1 teaspoon garlic paste
  • 1 teaspoon white pepper
  • 1 teaspoon crushed red chili
  • 1 teaspoon salt
  • 1 teaspoon oregano
  • 50 grams red capsicum (julienne cut)
  • 50 grams yellow capsicum (julienne cut)
  • 50 grams onion (julienne cut)
  • 4-5 teaspoons cooking oil
  • 2 teaspoons soya sauce
  • 1 teaspoon oyster sauce
  • 2 teaspoons water
  • 2 tablespoons chicken powder
  • 1 teaspoon black pepper

How To Make spaghetti and meatballs recipe

  • Step 1
    Heat water in a pan and boil Spaghetti for 10-12 min.
  • Step 2
    Take a bowl and add chicken mince in it. Add garlic paste, white pepper, oregano, salt, and chili flakes and mix well.
  • Step 3
    Then make small meatballs.
  • Step 4
    Strain spaghetti from water.
  • Step 5
    Then cut red capsicum, yellow capsicum, and onion in Julian shape.
  • Step 6
    Heat some olive oil in a pan and add garlic paste and onion to it.
  • Step 7
    Fry it for 1 min.
  • Step 8
    Add prepared meatballs in it and cook until done and golden brown.
  • Step 9
    Add prepared meatballs in it and cook until done and golden brown.
  • Step 10
    Add chicken powder, black pepper, and capsicums init.
  • Step 11
    Add boiled spaghetti in it and mix well.
  • Step 12
    Spaghetti and meatballs are ready to serve.

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