sour cream chicken

Name: Sour Cream Chicken
Cook time: 1 h
Yield: 4
Ingredients: 3 - chicken breasts; 1/2 cup(s) chopped onion; 2 clove(s) minced garlic; 3 tablespoon(s) butter; 1 can(s) cream of chicken soup; 1 cup(s) sour cream; 2 - small cans sliced drained mushrooms; 1/4 cup(s) sherry; 1 teaspoon(s) salt, to taste; 1 tablespoon(s) worcestershire; 1/2 teaspoon(s) tabasco

(2 RATINGS)

81 Pinches

Rene Palmer

Shreveport, LA

Updated on Aug 4, 2010

I never noticed how much I enjoy eating chicken - ha ha

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prep time

cook time 1 Hr

method ---

yield 4-6 serving(s)

Ingredients

3 - chicken breasts
1/2 cup chopped onion
2 cloves minced garlic
3 tablespoons butter
1 can cream of chicken soup
1 cup sour cream
2 - small cans sliced drained mushrooms
1/4 cup sherry
1 teaspoon salt, to taste
1 tablespoon worcestershire
1/2 teaspoon tabasco

How To Make sour cream chicken

Step 1

Spray casserole dish with vegetable spray. Lightly salt & pepper chicken breasts. Place them in the casserole dish.

Step 2

Sautee onion & garlic in butter until tender. Add soup, sour cream, mushrooms, sherry, salt, Worcestershire & Tabasco. Blend throroughly. Pour over chicken.
Step 3

Bake for 1 hour at 350. After removing from oven, baste the chicken breasts in the sauce. Serving Suggestion: Sprinkle with paprika & serve over rice
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