Smoky Smothered Chicken

Name: Smoky Smothered Chicken
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 4 skinless boneless chicken breasts; black pepper, to taste; garlic salt, to taste; italian seasoning, to taste; 1 18-oz bottle hickory barbecue sauce; 4 slice ham, thickly sliced; 4 slice monterey jack cheese; green onions, chopped; tomatoes, chopped

By Vicki Butts (lazyme)
@lazyme5909

This yummy chicken dish goes together easily and is great when you have some leftover ham.

Rating:

★★★★☆ 1 vote4

Comments:

1 Comment

Serves:

Prep:

15 Min

Cook:

35 Min

Method:

Bake

Ingredients

4

skinless boneless chicken breasts
·

black pepper, to taste
·

garlic salt, to taste
·

italian seasoning, to taste
1 18-oz bottle

hickory barbecue sauce
4 slice

ham, thickly sliced
4 slice

monterey jack cheese
·

green onions, chopped
·

tomatoes, chopped
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How to Make Smoky Smothered Chicken

Step-by-Step

Preheat oven to 350 degrees (175 C.).
Season chicken breasts with the pepper, garlic salt and Italian seasonings to your taste (I prefer well seasoned).
Place chicken in well greased baking dish (13 x 9) and bake in oven until juices are clear and tender - about thirty minutes - do not overcook.
Remove from oven and pour on barbecue sauce.
Top each chicken breast with a slice of ham and then a slice of cheese on top of ham.
Broil or bake for five minutes,or until cheese is melted.
Serve topped with chopped green onions and tomatoes.

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About Smoky Smothered Chicken

Course/Dish: Chicken

Main Ingredient: Chicken

Regional Style: American

Awesome Smothered Chicken

Southwest Chicken Chimichanga

Chicken Chili Verde

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