How to Make Slow-Cooker Lemon Pepper Chicken
- Place chicken in slow cooker and season
- Pour the marinade and 1/2 the bottle of water, plus can of soup and a whole can of water over the chicken.
- Cook on low for 4-6 hours (if the chicken was defrosted) or Low for 8 hours if the chicken was frozen
- when the chicken is done, remove and use the leftover liquid to make gravy. serve over potatoes