Slow Cooker Creamy Chicken with Rice

Slow Cooker Creamy Chicken With Rice Recipe

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Anita Hoffman


An easy all in one meal


★★★★★ 1 vote

15 Min
5 Hr
Slow Cooker Crock Pot


  • 1 c
    white rice
  • 2 can(s)
    (10 ounces) cream of chicken soup
  • 1 can(s)
    (14 ounces) chicken broth
  • 1 pkg
    (1 ounce) dry onion soup mix
  • 1
    chicken, quartered

How to Make Slow Cooker Creamy Chicken with Rice


  1. Place rice in a 5 or 6 quart slow cooker.
  2. In saucepan, combine chicken soup, broth, 2 soup cans water and onion soup mix and mix well.
    Heat just enough to mix ingredients.
    Spoon half over rice.
  3. Place 4 chicken quarters in slow cooker.
    Spoon remaining soup mixture over chicken.
  4. Cover and cook on low for 5 to 6 hours.

Printable Recipe Card

About Slow Cooker Creamy Chicken with Rice

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American

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