slow cooker crack chicken
This recipe is so good, it really is addictive! You can serve this on buns, make nachos, serve as an enchilada, or just simply put into lettuce cups. If you want to use other cream cheese flavors, only substitute 1 block for a flavored one!
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prep time
cook time
method
Slow Cooker Crock Pot
yield
6 serving(s)
Ingredients
- 2-3 pounds boneless chicken breasts
- 2 - 8 oz cream cheese
- 2 - 1 oz packets dry hidden valley ranch seasoning
- 8 ounces bacon, cooked crisply and crumbled
How To Make slow cooker crack chicken
-
Step 1In slow cooker, place chicken. Cover with cream cheese, then sprinkle with ranch dressing mix. Cook on low 6-8 hours, or on high 4 hours, until chicken shreds easily when you stir. Once chicken shreds, stir in crumbled bacon and stir to incorporate. Serve warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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