slow cooker chicken stroganoff
Another kid pleaser. We serve this over spaghetti noodles, but you could do egg noodles or rice. The flavor in this is so yummy......
prep time
10 Min
cook time
6 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 4 - skinless, boneless chicken breast halves, cubed
- 1/8 cup margarine
- 1 package (.7 oz) dry italian-style salad dressing mix
- 1 package (8 oz) cream cheese
- 1 can cream of mushroom soup
How To Make slow cooker chicken stroganoff
-
Step 1Put chicken , margarine, and dressing mix in the slow cooker; mix together and cook on low for 5 hoursto 6 hours.
-
Step 2Add cream cheese and soup, mix together and cook on high for another 1/2 hour or until heated through and warm.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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