slow-cooker chicken cordon bleu pasta
I TOOK A PILLSBURY RECIPE AND CHANGED THE INGREDIENTS TO FIT WHAT I LIKE. I HAVE MADE IT SEVERAL TIMES USING DIFFERENT CHEESES AND SOUPS. IT TAKES VERY LITTLE TIME TO PREPARE AND COOK. I HAVE ALSO FROZEN SINGLE INDIVIDUAL CONTAINERS FOR NIGHTS THAT I DON'T WANT TO COOK.
►
prep time
10 Min
cook time
3 Hr
method
Slow Cooker Crock Pot
Ingredients For slow-cooker chicken cordon bleu pasta
-
2 cchicken broth
-
1 can18oz progresso three cheese soup (your choice)
-
1 Tbspdijon mustard
-
1/4 tspblack pepper
-
1 pkg16 oz boneless skinless chicken breast or fillets cut into 1 inch pieces
-
1 pkgkraft mac & cheese
-
3/4 cchopped deli-sliced ham
-
1 cshredded mozzarella or cheese of your choice
How To Make slow-cooker chicken cordon bleu pasta
-
1Spray 5-quart slow cooker with cooking spray. In slow cooker, mix broth, cheese soup, Dijon mustard and pepper. Stir in chicken. Cover; cook on High heat setting 1 1/2 to 2 hours or until chicken is cooked through (at least 165°F).
-
2Stir mac & cheese and ham into slow cooker. Cover; cook on High heat setting 25 to 30 minutes or until pasta is tender, stirring twice.
-
3Stir in cheese package from mac & cheese box and your 1 cup of cheese until cheese melts. Let stand covered 5 to 10 minutes or until slightly thickened. Stir mixture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Slow-Cooker Chicken Cordon Bleu Pasta:
ADVERTISEMENT
ADVERTISEMENT