Slow Cooker Chicken Cacciatore

Katie Clark


I came up with this last Sunday when I needed an easy fix for chicken. Turned out GREAT! Family loved it! Served it with a salad & broccoli.


★★★★★ 1 vote

15 Min
4 Hr


Add to Grocery List

  • 4
    chicken breast halves, skinless and boneless (or 1.5 lb chicken tenders)
  • 1 can(s)
    28 oz, petite diced tomatoes
  • 1 can(s)
    water (rinse the tomato can)
  • 1
    envelope lipton savory herb & garlic soup mix
  • 1
    green pepper, chopped
  • 1
    onion, thinly sliced
  • 1
    bag, boil-in-bag rice
  • ·
    shredded mozzerella cheese, for sprinkling
  • ·
    grated parmesan cheese, for garnish
  • ·
    cornstarch for thickening, if desired

How to Make Slow Cooker Chicken Cacciatore


  1. Put everything but rice in slow cooker. Cook on high for 4 hours total.
  2. with 30 minutes left to cook, put the boil-in-bag of rice in slow cooker. Make sure it is completely covered with liquid.
  3. Remove rice bag to plate/serving dish. Mix cornstarch with water and add to liquid to thicken, if desired.
  4. Serve over rice and sprinkle cheeses on top.

Printable Recipe Card

About Slow Cooker Chicken Cacciatore

Course/Dish: Chicken, Other Main Dishes
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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