Slow Cooked Pepperoni Chicken

Slow Cooked Pepperoni Chicken

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Kelly McLaughlin

By
@kellymc

This is my husbands favorite recipe I have too make this atleast once a week in my house.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
4 Hr

Ingredients

  • 8 slice
    thin breasted chicken pieces (boneless)
  • 1 pkg
    pre sliced pepperoni (thin sliced)
  • 1 pkg
    low moisture mozzerella cheese (block)
  • 2 jar(s)
    favorite marinara sauce
  • 1 pkg
    mozzerella, shredded
  • 2 box
    favorite pasta (perferred ziti)

How to Make Slow Cooked Pepperoni Chicken

Step-by-Step

  1. on a clean surface lay chicken out flat, season with salt and pepper.
  2. Slice blocked Mozzerella chease to thin slices, add a slice to each piece of chicken.
  3. On top of cheese lay 4 slices of pre packaged pepperoni.
  4. take each piece and roll away from you when rolled stick 2 tooth pick in to hold in place.
  5. Once chicken is rolled add to your slow cooker do this in the morning so chicken cooks all day.
  6. add 1 jar of your favorite sauce into the slow cooker add a 1/2 cup of water too sauce.
  7. Serve with your favorit pasta and bread I suggest a Ziti and garlic flavored bagguette

Printable Recipe Card

About Slow Cooked Pepperoni Chicken

Course/Dish: Chicken Pasta
Regional Style: Italian
Other Tag: Quick & Easy



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