skillet festive chicken

Name: Skillet Festive Chicken
Cuisine: Mexican
Ingredients: 2.5 pound(s) chicken, frying pieces; 1 cup(s) flour; 1.5 teaspoon(s) garlic salt; 1/4 teaspoon(s) chili powder; 2 tablespoon(s) oil; 1 can(s) tomatoes, diced; 1 can(s) green chiles, drained; 1 can(s) black olives, pitted and sliced; 1/2 can(s) onion, diced; 5/8 cup(s) fresh cilantro; 5/8 teaspoon(s) garlic powder; - hot cooked rice

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Ingredients

2.5 pounds chicken, frying pieces
1 cup flour
1.5 teaspoons garlic salt
1/4 teaspoon chili powder
2 tablespoons oil
1 can tomatoes, diced
1 can green chiles, drained
1 can black olives, pitted and sliced
1/2 can onion, diced
5/8 cup fresh cilantro
5/8 teaspoon garlic powder
- hot cooked rice

How To Make skillet festive chicken

Step 1

Rinse chicken well.

Step 2

In a bag combine flour, salt and chili powder.
Step 3

Shake chicken a few pieces at a time in flour mixture to coat.
Step 4

In large skillet brown chicken in oil.
Step 5

In bowl combine remaining ingredients except rice, mix well.
Step 6

Pour mixture over chicken.
Step 7

Simmer, covered, 40 minutes or until done.
Step 8

Serve over rice.
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