Skillet Cheesy Chicken & Rice
Rating:
★★★★★ 1 vote5
Serves:
4
Prep:
5 Min
Cook:
25 Min
Ingredients
-
1 Tbspvegetable oil
-
1 1/4 lbchicken breast halves, skinless and boneless
-
1 can(s)cambell's condensed cream of chicken soup
-
1 1/2 cwater
-
1/2 tsponion powder
-
1/4 tspblack pepper
-
1 clong grain rice, uncooked
-
2 cfrozen mixed vegetables
-
1/2 cshredded cheddar cheese
How to Make Skillet Cheesy Chicken & Rice
- Heat oil in 12" skillet over medium-high heat. Add chicken and cook 10 min. or until well browned on both sides. remove chicken from skillet.
- stir soup, water, onion powder, black pepper and rice in skillet and heat to a boil. reduce heat to low. cover and cook 15 min., stirring once halfway through cooking time.
- stir in vegetables. return chicken to skillet. sprinkle with cheese. cover and cook 5 min. or until chicken is cooked through and rice is tender.
