Real Recipes From Real Home Cooks ®

silken chicken thighs

Recipe by
barbara lentz
beulah, MI

This chicken has a really silky texture. Delicious

yield 2 serving(s)
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For silken chicken thighs

  • 4
    boneless skinless chicken thighs
  • salt and pepper
  • 2 Tbsp
    fresh lemon juice
  • 1/4 c
    heavy cream
  • 1/2 tsp
    each garam marsala & paprika a
  • 2 clove
    garlic minced
  • 1 tsp
    grated ginger
  • fresh cilantro, mint or parsley

How To Make silken chicken thighs

  • 1
    cut small slits in the chicken thighs not all the way through. Poke them with a fork not all the way through.
  • 2
    Lay them in a swallow dish rub them with the lemon and season with salt and pepper. Mix the heavy cream, garam masala, paprika, garlic and ginger together. Pour over the chicken and let marinate for at least 30 minutes.
  • 3
    Preheat oven 350 degrees. Line a baking sheet with foil. Lift the chicken pieces out of the dish most of the marinade will cling to the chicken. Sprinkle a little more garam masala and ground cumin in desired.
  • 4
    Place on baking sheet and bake 15 minutes. Garnish with herb of choice.

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