Private Recipe

shrimp or chicken fried rice

Name: Shrimp or Chicken Fried Rice
Yield: 5
Cuisine: Chinese
Ingredients: 4 cup(s) rice, prepared (i prefer jasmine); 1/2 pound(s) boneless, skinless chicken breasts, cooked or shrimp cooked; 1 cup(s) peas & carrots, frozen; 1 - white onion, chopped; 2 - cloves garlic, minced; 2 - eggs; 3 tablespoon(s) sesame oil; 1/4 cup(s) soy sauce

★★★★★ 1

review

a recipe by

Sheila M

@Gadiva

Casa Grande, AZ

One of my favorites and so easy to make!

►

★★★★★ 1

serves 5 - 6

method Stir-Fry

Ingredients For shrimp or chicken fried rice

4 c

rice, prepared (i prefer jasmine)
1/2 lb

boneless, skinless chicken breasts, cooked or shrimp cooked
1 c

peas & carrots, frozen
1

white onion, chopped
2

cloves garlic, minced
2

eggs
3 Tbsp

sesame oil
1/4 c

soy sauce

How To Make shrimp or chicken fried rice

1
Prepare rice according to package instructions to yield 4 cups cooked rice.

2
Heat sesame oil in a large skillet on medium heat.
3
Add onion, garlic, peas, and carrots. Stir fry until tender.
4
Crack eggs into pan and scramble, mixing throughout vegetables.
5
Add rice, chicken and/or shrimp, and soy sauce to pan. Stir in soy sauce and remove from heat.
6
Recipe and photo from "High Protein Foods" on Facebook.
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shrimp or chicken fried rice

Ingredients For shrimp or chicken fried rice

How To Make shrimp or chicken fried rice

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